Halloween is the perfect time to throw on a costume and act like a kid. Of course, you want friends and family there to partake in the spooky fun, too, so here are a few tips to make sure your party is remembered long after the witches put away their cauldrons:
- Set a festive mood: Creepy Halloween decor, such as spider webs and Jack-O-Lanterns, can be placed around the house and yard to help get guests into the holiday spirit. Halloween-themed music, such as "Monster Mash" and movies, such as "Dracula" and "Frankenstein," can help offset any down time, as can sharing scary stories.
- Play some ghoulish games: Bobbing for apples is a Halloweentradition you can't leave out. Halloween bingo or a pin the tail on the donkey-type game, such as pin the nose on the skull, can also add to the fun. Or try a treasure hunt for a ghost ship's loot by scattering clues around the house that lead to ghastly goodies.
- Vampires, ghosts and zombies, oh my: Add a costume contest to the mix and hand out prizes to some of the best. Try breaking the contest into a few categories or by age, and awarding prizes, such as most creative, judge's choice and crowd favorite.
Use fresh navel oranges, mandarins and lemons to cast a spell on your frightful Halloween party goblins with Bubbling Witches Brew and Spook-tacular Fruit Cups. Looking for more festive ideas? Add orange pumpkin treats to the menu. Just peel a mandarin and insert a small piece of celery in the center for the stem.
Bubbling Witches Brew
To make 5 cups, freshly squeeze 3 1/2 cups mandarin orange juice and 1/2 cup lemon juice. Cover and chill.
When ready to serve, pour chilled juice into punch bowl or pitcher and stir in 1 cup chilled sweet sparkling soda and ice cubes. Taste for sweetness.
Peel and slice mandarin oranges to make pinwheel shapes that resemble spider webs to garnish each drink. Use frozen red or black grapes as an additional optional garnish.
Spook-tacular Fruit Cups
Cut off top 1/5 of an orange and use paring knife to separate fruit from inside of orange, being careful not to cut through peel. It's not necessary to get all of the flesh out, just enough to fill with cut fruit.
Squeeze juice from removed fruit and add to Bubbling Witches Brew.
If necessary, shave small amount of peel off bottom so cups sit level, being careful not to create an opening in the base. Use paring knife to carve faces, and fill each cup with orange pieces, melon balls, grapes and blueberries.